Since I’ve started taking my diet and exercise and just my general well being seriously, I’ve become dependant on meal planning.
Living on a strict budget and still trying to pack in as much goodness as possible means that meal planning is now an essential part of my weekend routine. I sit down with the OH, get some books/magazines out, go through the freezer and see what meals can be produced cheaply, but are still delicious and relatively healthy (with the odd exception).
That being said, I’ve never actually shared a meal plan on the blog before, so here’s to the first of (hopefully) many Monday rituals.
Monday’s Dinner Meal Plan:
Cauliflower, Tomato & Veg Cheese Bake
Tuesday’s Dinner Meal Plan:
Quorn Escalopes, Veg, Chips & Gravy *
Wednesday’s Dinner Meal Plan:
Lasagne (From Lean in 15)
Thursday’s Dinner Meal Plan:
Friday’s Dinner Meal Plan:
Sweet Potato Cottage Pie
**OH will have gravy, but I might give it a miss.
Mince for the lasagne and the cottage pie will be Quorn mince as I’m a vegetarian.
I’ll be honest, what we have one each day might change, depending on whether I’m cooking or whether OH is cooking (and also, quite frankly, how lazy I’m feeling!)
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